Hosted by HRFoodSafe - A Leading Instructor of the ServSafe® Programs ---------- Join us for the ServSafe® Food Protection Manager Certification in-person class and exam.
The class runs for approximately 6 hours. Regulatory requirements may vary, be sure to review class schedule for any hour requirements for your state. The exam immediately follows the class. All training materials incorporate the latest information from the most recent FDA Food Code.
We use the ServSafe® Manager 7th Edition Revised for all class instructions. ---------- Register for the class at hrfoodsafe.com Any questions or looking for more information? Contact us at info@hrfoodsafe.com
Monday Apr 22, 2024
8:00 AM - 2:00 PM EDT
4/22/24: 8am-2pm
Homewood Suites 377 Western Ave, Augusta, ME 04330
registration rates vary, please see our website for details
https://www.hrfoodsafe.com/servsafe-sign-up.php?state=ME&classType=1&location=283&classDate=17137584
Questions about the class: info@hrfoodsafe.com
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Contact for the post: rachel@hrfoodsafe.com
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Printed courtesy of lametrochamber.com/ – Contact the Lewiston Auburn Metropolitan Chamber of Commerce for more information.
415 Lisbon Street Suite 100, Lewiston, ME 04240 – (207) 783-2249 – info@lametrochamber.com